Resveratrol
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Resveratrol Profile
Resveratrol is a phenolic compound that has been found to have strong antioxidant activity. Plants create resveratrol to protect themselves against the effects of poor growing conditions and severe weather.
Resveratrol has been shown to reduce the oxidation of LDL cholesterol, total cholesterol and the risk of cardiovascular disease. There have been numerous studies that show the benefits of moderate red wine consumption on health. Red wine is fermented with the antioxidant-potent grape skins present; some studies suggest that the intake of red wine ( and therefore resveratrol ) may yield cholesterol-lowering effects.
Source:
1. From the grapes: Contain unique ingredient of trans ε-viniferin (ε-viniferin, 5-200 μM), a dimer of resveratrol, emodin free, to distinguish
from the one from polygonum cuspidatum.
2. From Polygonum cuspidatum: a Chinese traditional medicine which contain stable, high content of resveratrol.
Function
1. To increase sperm secretion and stimulate sexual desire
2. To have antiarrhythmic action and to relieve asthma
3. To lower blood pressure and relax vascular smooth
4. To dry dampness and kill worms
5. To expel cold and the wind, to warm the kidney and strengthen the yin
6. Antifugal and antivirotic
Application
1. Scavenging free radicals, extending aging
2. Anti-inflammation
3. Antioxidant and inhibition of lysozyme
4. Proteining tyrosine kinase inhibitor
5. Promoting collagen protein synthesis
Resveratrol Specification
Giant Knotweed Extract 50% Resveratrol(HPLC) | |||
Part Used | Root | Solvents Used | Water&Ethanol |
Botanical Source | Polygonum cuspidatum | Country of Origin | China |
ITEMS | SPECIFICATION | METHOD | |
Physical&Chemical Data | |||
Color | Brown | Organoleptic | |
Odor & taste | Characteristic | Organoleptic | |
Appearance | Fine Powder | Organoleptic | |
Analytical Quality | |||
Identification | Identical to R.S.sample | HPTLC | |
Resveratrol | ≥50% | HPLC | |
Sieve analysis | 100% through 80 mesh | USP34<786> | |
Loss on Drying | ≤5.0% | Eur.Ph.7.0<2.8.17> | |
Total Ash | ≤10.0% | Eur.Ph.7.0<2.4.16> | |
Bulk density | 40~60g/100mL | Eur.Ph.7.0 <2.9.15> | |
Tapped density | 60~90g/100mL | Eur.Ph.7.0 <2.9.15> | |
Contaminants | |||
Lead (Pb) | ≤3.0 mg/kg | Eur.Ph.7.0<2.2.58>ICP-MS | |
Arsenic (As) | ≤2.0 mg/kg | Eur.Ph.7.0<2.2.58>ICP-MS | |
Mercury (Hg) | ≤0.1 mg/kg | Eur.Ph.7.0<2.2.58>ICP-MS | |
Cadmium (Cd) | ≤1.0 mg/kg | Eur.Ph.7.0<2.2.58>ICP-MS | |
Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0<2.4.24> | |
Pesticides Residue | Meet USP34<561> | USP34<561> | |
Non irradiated | ≤700 | EN13751:2002<PSL> | |
Microbiology | |||
Irradiation | Non irradiated | ||
Total Plate Count | ≤1000cfu/g | ≤10000cfu/g | USP34<61> |
Yeast&Mold | ≤100cfu/g | ≤1000cfu/g | USP34<61> |
E.coli. | Negative | Negative | USP34<62> |
Salmonella | Negative | Negative | USP34<62> |
Package &Storage | |||
Double food grade plastic inner bag; Paper-drum outside. 25kg/drum. | |||
Natural Plant Extract Herbal Ingredients product list
Product name | Specification | Indications |
L-5-HTP | 99% L-5-HTP HPLC | Memory support |
Trans-resveratrol | 98.0% Resveratrol HPLC | Anti-cancer |
Quercetin | 95.0% Quercetin HPLC | Antioxidant |
Amygdalin | 98.0% Amygdalin HPLC | Improve Memory |
Rutin | EP/NF11/DAB Version | Anti-inflammatory,antioxidant |
Hesperidin | 98.0% Hesperidin HPLC | Antioxidant |
Shikimic Acid | 98.0% Shikimic Acid HPLC | Intermediate |
Icariin | 98.0% Icariin HPLC | Anti-rheumatism,Impotence |
Yohimbine HCL | 98.0% Yohimbine HPLC | Vasodilator, Aphrodisiac. |
Naringin | 98.0% Naringin HPLC | Antioxidant |
Synephrine | 98.0% Synephrine HPLC | Improve bone metabolism |
Saliciin | 98.0% Saliciin HPLC | Inflammation-relieving |
Raspberry Ketone | 98.0% Raspberry Ketone HPLC | Weight loss |
Diosmin | 9.0% Diosmin HPLC | Anti-inflammatory |
Puerarin | 98.0% Puerarin HPLC | Anti-hypertension |
Curcumin | 95.0% Curcumin HPLC | Anti-inflammatory |
Daidzein | 98.0% Daidzein HPLC | Antioxidant |
Luteolin | 98.0% Luteolin HPLC | Anti-leishmanial |
Apigenin | 98.0% Apigenin HPLC | Anti-inflammatory |
Troxerutin | 95.0% Troxerutin HPLC | Inhibit platelet aggregation |
Genistein | 98.0% Genistein HPLC | Anti-estrogenic |
Evodiamine | 98.0% Evodiamine HPLC | Increases metabolism |
Ecdysterone | 95.0% Ecdysterone HPLC | immunomodulator. |
Indole-3-Carbinol | 98.0% Indole-3-Carbinol HPLC | Anticarcinogenic |
Berberine hydrochloride | 98.0% Berberine HCl HPLC | Anti-Bacteria |
Diosmetin | 98.0% Diosmetin HPLC | Antioxidant, Anti-infection |
Paeoniflorin | 98.0% Paeoniflorin HPLC | Anti-inflammation |
